Friday, April 30, 2021

Foodie Friday

 A few Rustic Dinner plates . . .  

First sharing a favorite family recipe 

Cut from a magazine when we were very first married.  A little rough around the edges. You can tell I've cooked this dish alot. 
I tried a few variations of ingredients but it is never ad good. 
The funny thing is my mother cooked this Pepper Steak.  The recipe was on the box of Minute Rice.  My mother would not touch Chinese food. 
Because we are moving I have already packed the Rustic plate.  Using a few plates I will give away.  
This was a yummy meal of Pan Fried Pork Chops, Rice, Black Eye Peas and Gravy and Biscuits.
Here's  my dinner plate.  You can see the stack
Of dishes ready bro he packed. 
Missed match plates.  I love the white plates but we are down sizing.  
 I tenderized then dusted with flour and brown d some Sirloin.  Then baked in the oven with onion soup for a few hours.  Then I just stored a low sodium Brown Gravy mix.  Served over package instant potatoes. And Corn on cob.  I boiled then cut off the cob and put in a pan of butter. 
Our lunch today.  I made grilled cheese from some french bread.  I live this bread.  A warm and yummy meal with Split Pea Soup. 

The next couple weeks will be super busy getting ready to move. 

We have found a place and are waiting approval.
Fingers crossed! 

1 comment:

Duke said...

We're so happy that you have found a new place. Fingers and paws are crossed for you!