Menu Monday-When Plans Go Awry . . .

. . . In this case for the better.
I love to plan a weekly dinner menu for the Cowboy and I.  It 
helps stay on track and organized with my leftovers. 

But sometimes even after I plan a menu things happen.  Like 
today when a client said 'Go by the house and pick up food!'

I didn't waste anytime.  I hopped in the car and picked up some
goodies.  

Not really me I don't have a yellow convertible!

And now here is the original menu I planned on Saturday with the new changes. 

Monday--Shrimp 3 ways Grilled,Smoked and Rotisserie

Rice Pilaf, Salad (I don't work on Monday and Cowboy 

will man the smoker and Rotisserie)   

Meatloaf, Mashed Potato's, Green Beans

Tuesday-- Rotisserie Chicken,Bar B Que Chicken Pasta Salad, Corn

Wednesday--Where's the beef? I found it!  

A yummy grilled Sirloin all I have to do is slice thin warm on the grill pan with red/green bell pepper and onions and call it Fajita's

Thursday --Back to Kid Friendly Thurs

Sloppy Joes, Fries, Jello and Dirt .

Friday--Stew, Biscuits from leftover Pot Roast  

Grilled Shrimp, Rice Pilaf, Salad

And so my weeks meals are much simpler than I planned!
So now the shrimp I planned for Monday we will eat on 
Friday it will be a busier day so we will keep it simple.  Plus 
by Friday I am zapped.  

But, it should be an easier week what with all the free food!
So now since my plans went Awry and my meals will be even easier than I planned I'll get to finish in the kitchen faster 
and sit with my feet up!

I missed my Blue Slippers.  I am glad to have them back!

Do your menu plans ever go Awry?

Linking with a the Fabulous Party

And a few others.

See my list below this post.